Tracy Severson, R.D., L.D., is the dietitian for the Center for Preventive Cardiology at the Knight Cardiovascular Institute. She provides medical nutrition therapy and nutrition counseling to help patients reduce cardiovascular risk factors and also works with patients in the cardiac rehabilitation program. She completed her training to become a registered dietitian (R.D.) at the University Medical Center in Tucson, Arizona, and moved to Portland in 2010.
- B.A., 1999, University of Arizona
- B.S., 2005, University of Arizona
- Registered dietitian, Commission on Dietetic Registration, since 2006