Curriculum

Required courses

NUTN 503 Thesis or NUTN 506 Capstone, minimum of 6 credits

NUTN 505 Reading & Conferences, 1 credits

NUTN 507 Seminar, 1 credits

NUTN 514 A/B Nutrition Research and Scientific Communication, 3 credits

NUTN 516 A/B Nutrition Physical Examination and Lab, 3 credits

NUTN 517 Laboratory Methods in Nutrition, 3 credits (thesis students only)

NUTN 521 Energy Metabolism, 3 credits

NUTN 522 Antioxidant, Bone, and Protein Metabolism, 3 credits

NUTN 527 Nutritional Epidemiology, 2 credits 

BSTA 525 Introduction to Biostatistics, 4 credits

PHYS 510 A/B Physiology, 6 credits

IPE 501 Foundations of Patient Safety and Interprofessional Practice, 1 credit

Electives, 11 credits minimum for students in thesis option, 14 credits minimum for students in non-thesis option

Course Descriptions

2019-2020 Academic Calendar

Recency of education

Students must show successful completion of prerequisite coursework, or evidence of relevant professional experience, within the past five years. If the student needs to complete additional coursework in order to meet "recency of education" requirements, the actual requirements will be determined on an individual basis following discussion between the program director and potential applicant. Completion of recommended requirements does not guarantee acceptance into the program.