News and Events
Moore Institute news
Featured news
Articles about Moore Institute people, projects and programs.
- National Institutes of Health include early life nutrition, for first time ever, as part of their 2020-2030 research strategic plan
- Racism contributes to COVID-19 susceptibility in communities of color
- COVID-19 pandemic brings groups together to address community food insecurity
- Reinventing access to nutritious food during a pandemic
- An enduring friendship sparked a revolution in our understanding of the origins of chronic disease
- The biggest risk factor for heart disease? Diabetes
- Nutrition education is key component of health professional students' training
- Committee focus: developing nutrition curriculum for students of all ages
Success stories
Stories on how people, organizations and communities are successfully using nutrition to improve health
Bringing Students to the Farm, and Farm Fresh Produce to Students
Rogue Valley Farm to School is growing a culture of health in Southern Oregon
Advancing Equity Through Urban Fruit
The Portland Fruit Tree Project has launched an inclusivity project that dedicates resources by thoughtfully engaging communities of color and learning what they need to feel included and valued within urban agricultural spaces.
A Place Where Affordable Housing and Nutrition Meet
Northwest Housing Alternatives is working to include a community kitchen in new rural housing development
Sustainable farm supports budding Latino farmers
Farm is run on "horsepower"
One school's quest to serve healthy whole foods
Low-income public charter school in Medford, Ore. serves three fresh from-scratch meals daily
One university's attempt to improve the health culture on campus
George Fox University implements Nutrition Matters Program to weave nutrition importance throughout campus culture
School creates morning "nutrition break" for all students
Tillamook Junior High School develops innovative method to increase breakfast participation
Collaboration stories
Articles highlighting the Moore Institute's work with community-based organizations.
Familias en Acción: Working together to improve the health of Oregon Latinx
Events
The Nutrition in Pregnancy conference
took place June 2-3, 2022. Learn more
Oregon Nutrition Day took place
on May 13, 2022. Learn more here
Moore Institute in the media
- Long-term effects of Oregon’s early COVID-19 response - Street Roots
- Malheur County enacts an emergency food distribution plan - OPB's Think Out Loud
- Diabetes leads to broken hearts - Bend Bulletin
- Sidra Medicine brings together experts calling for better nutrition and support for women in early stages of life - The Peninsula Qatar
- Think health is all about individual responsibility? The science says otherwise. - Seattle Times
- How risks for chronic disease can be traced to the moment you were born - King5 Seattle
- Looking beyond healthcare to improve health - The Lund Report
- OHSU expert: U.S. culture encourages pregnancy cravings - Bend Bulletin
- The lingering health effects of the Civil War - Washington Post
- Oregon researchers: A food revolution could end chronic disease - Seattle Times
- Zip code may be more important to health than genetic code - OPB
- Help start a revolution in nutrition - The Bulletin
- Before You Know It - Oregon Humanities Magazine
- How Portlanders Are Forging the Frontier of Epigenetics - Portland Monthly Magazine
- First 1,000 days may determine a person's health for a lifetime - Statesman Journal
- Going upstream for the health of the next generation - The Bulletin