Program Cost

Two wooden spoons, one full of grain and one nearly empty.

Estimated program cost

The following is an example tuition estimate for a student in the Food Systems and Society using the rate of $675 per credit. Credits listed are the minimum required; some students may elect to take additional courses. This estimate does not include costs for intensive travel, major medical and dental insurance, books, living expenses, or other costs incurred while in graduate school.

Term Credits Tuition University Fees Total
Fall 1 9 $6,075 $572 $6,647
Winter 1 9 $6,075 $572 $6,647
Spring 1 9 $6,075 $572 $6,647
Fall 2 9 $6,075 $572 $6,647
Winter 2 9 $6,075 $572 $6,647
Spring 2 5 $3,375 $572 $3,947
Total 50 $33,750 $3,432 $37,182

Financial aid

All students enrolled in the Food Systems and Society program are eligible to apply for financial aid. More information and application details are available at the Office of Student Financial Aid website.