Course Schedule

2017-2018 Academic Calendar


Summer B

Course #

Course TitleCredits
NUTN 504Supervised Practice Rotations3
NUTN 513 A
Food Service and Clinical Management1
NUTN 514 A
Nutrition Research & Scientific Communication
1

 

Fall  

Course #

Course TitleCredits
NUTN 500Community Outreach Projects1
NUTN 504Supervised Practice Rotations6
NUTN 510Public Health Nutrition3
NUTN 513 B
Foodservice and Clinical Management
1
NUTN 514 B
Nutrition Research & Scientific Communication2

 

Winter

Course #

Course TitleCredits
NUTN 500Community Outreach Projects1
NUTN 504Supervised Practice Rotations6
NUTN 511Pathophysiology & Medical Nutrition Therapy 3

 

Spring

Course #

Course TitleCredits
NUTN 504Supervised Practice Rotations6
NUTN 512Advanced Pathophysiology & Medical Nutrition Therapy 3
NUTN 515Case Studies in Advanced Medical Nutrition Therapy2

 

Interprofessional Education

As part of the OHSU Interprofessional Initiative, dental, medical, nursing, nutrition, physician assistant, and radiation therapy students are required to attend IPE sessions during their first year at OHSU. Students will be automatically enrolled at no cost in the one credit course, IPE 501 Foundations of Patient Safety and Interprofessional Practice, which is designed for early health care learners from all OHSU schools and programs to introduce them to the importance of best practices for professionalism, roles and responsibilities, teamwork, communication, ethics, and collaborative practice as a means to improve the quality and safety of patient care.

 

Course Descriptions*

*Curriculum and course schedule subject to change