OHSU

Food & Nutrition

Oregon Health & Science University Food and Nutrition Department is committed to providing for all of your dietary needs.

 

 

OHSU Food & Nutrition Department

Oregon Health & Science University Food and Nutrition Department is committed to providing for all of your dietary needs. Whether you need the comfort of a home cooked meal, a quick bite to grab and run with or a meal that addresses specific dietary concerns, we have the solution.

Visit the links to the left to see everything we have to offer.

Celebrate Hispanic Heritage Month September 15th-Oct 7th at the Cafe on Third and Mac Hall Cafe.

Cooking Video- Crockpot Stew with Wheat Berries

Check out the video below and learn how to make healthy recipes from Registered Dietitians!


OHSU NUTRITION CLINIC

Looking for trustworthy, science-based information from nutrition experts to help manage a health condition, lose weight, reduce your risk of disease, or address other health concerns? The OHSU Nutrition Clinic is staffed with registered dietitians (RDs) who will help you achieve your health and wellness goals. Our experienced dietitians will identify underlying nutrition problems based on your medical and diet history, and will use this information to create a nutrition plan for your individual needs.

Visit our OHSU Nutrition Clinic website or call 503-494-8636 for more information.

For patients under the age of 18, please contact the Pediatric Nutrition Clinic at 503-418-5257.

Cooking Classes by Registered Dietitians

 

Cooking Classes are open to the public

$20 for March Wellness members, $25 for non-members

  • HARVEST SOUPS AND SALADS: Wednesday September 10th, 6-8pm
  • FALL FOR FUNGUS: Wednesday October 8th, 6-8pm
  • HOLIDAY BAKING FOR ALLERGIES AND FOOD PREFERENCES: Wednesday November 12th, 6-8pm
  • GO NUTS!: Wednesday December 10th, 6-8pm

Click here for more info

Registration:  March Wellness website 

 or Contact Amber Webster 

 websteam@ohsu.edu 503.418.6272