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Herbs in Pregnancy and Lactation Perhaps
the most commonly used CAM therapies in pregnancy are herbal remedies.
These substances are available over-the-counter and do not require
the use of an alternative practitioner. Because these preparations
are accessible without prescription and because they are considered
"natural," many people believe that they are harmless.
On the contrary, many herbal preparations are very potent and can
result in both beneficial and harmful effects, including dangerous
interactions with other medications. Most have a measurable pharmaceutical
effect. It should not be forgotten that many "mainstream"
medications have a botanical basis, including digitalis (foxglove),
taxol (Pacific yew), narcotics (opium poppy) and vincristine (Madagascar
periwinkle). It is difficult to discriminate from which substance any observed effect (or side effect) results. Indeed, the active ingredient may not be known. The motivation of pharmaceutical companies to fund the study of herbal remedies is lacking as the products cannot be patented. Lastly, research on herbal remedies suffers from the same problem that research on synthetic products does - pregnant/lactating women cannot ethically be included in randomized controlled trials due to safety concerns for the fetus/baby. As a result of the lack of governmental control, preparations may differ markedly in quality. According to Rotblatt and Zimett (2002), "It is not uncommon for laboratory analyses of different brands of herbal medicines to find that important constituents vary by five, 10-, or even 40-fold; some contain no labeled product at all." This lack of standardization, in turn, affects research. The product available to the consumer may not be the same in potency or route of administration as the product used in a study that demonstrates efficacy of a particular herb. Finally, in spite of efforts to standardize, the use of "natural" products is subject to the whims of Mother Nature. The growing conditions under which the herb is cultivated may significantly influence the concentration of active ingredients found in substances. Rotblatt and Zimett (2002) compare herbs to species of wine grapes that may vary in quality depending upon the winery or the year in which they are harvested. These authors provide several suggestions for choosing a brand or type of herb that is most likely to be efficacious and safe:
Many herbs cross the placenta and into mother's milk. Research on the use of botanicals in pregnancy and lactation is sorely lacking. Even currently published, excellent texts are notably silent on the use of herbs in pregnancy. Most are listed as "contraindicated" in pregnancy and lactation (Feltrow andAvila, 2004), even those that have been used most extensively such as black cohosh. (The rationale given is its uterotonic effect; however, this is precisely why it is given - to stimulate labor.) The primary reason herbs are listed as contraindicated is that data are lacking on the use in pregnancy. However, there are some for which there is at least theoretical rationale. For instance, those with oxytocic effects should be avoided in early pregnancy. Some affect the immune system. Since pregnancy is a naturally hypo-immune state, it makes sense that one might avoid stimulation of the immune system. Patients who choose to use herbal medications while pregnant or lactating should be advised to see a practitioner who has experience in the use of botanicals and who works frequently with pregnant patients. Many advise that a diagnostic work-up by a primary care provider precede the choice of either allopathic or CAM. The NCCAM web site has a specific section entitled "Selecting a Complementary and Alternative Medicine (CAM) Practitioner" which can be a useful tool for patients.
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