| Name: | Staph aureus |
| Morphology: | clusters/tetrads |
| Gram Stain: | Gram-Positive Cocci |
| Growth Characteristics: | buttery yellow colonies on mannitol salt agar |
| Test Profile: | catalase positive, coagulase positive |
| Description: | aerobic, "Grape like clusters" Causes food poisoning (within 4-6 hours of ingestion of contaminated food), boils and other skin infections, osteomyelitis, post-operative infections, sepsis, endocarditis, toxic shock syndrome, scalded skin syndrome, and pneumoniae. |
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