Posts Tagged ‘gluten-free’

OHSU’s Most Read Blog Posts of 2013

2013 was a momentous year for OHSU researchers, faculty, students and patients. From state legislation and a new Portland walk-in clinic, to the story of a baby’s life saved by technology, here’s what you may have missed; a round-up of our most read blog posts of the year: 1. No appointment necessary: New Richmond Walk-in Clinic Open for business! We were proud to announce the opening of our new OHSU Family Medicine at Richmond Walk-in clinic, … Read More

The skinny on gluten-free diets

By Tracy Severson, R.D., L.D. With the growing popularity of all things gluten-free, are you wondering if this diet might be right for you? I’m frequently asked by patients if a gluten-free diet will help with weight loss, digestive issues, or other ailments. Unless you have a gluten allergy or intolerance, the simple answer is no. Gluten is a protein found in certain grains — wheat, barley, and rye. People following a gluten-free diet avoid … Read More

OHSU Health Fair at Pioneer Square.

Why 96,000 Square Miles?

President Robertson is fond of saying that OHSU has a 96,000 square mile campus, serving Oregonians “from Enterprise to Coos Bay, from Portland to Klamath Falls.”

This blog aims to highlight that breadth. 96,000 Square Miles (96K for short) will focus on the people of OHSU, the Oregonians we serve and the ripple effect of our work in Oregon and beyond.

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